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Heritage Mutton Cutlet (Kolkata Style)
Minced mutton seasoned with traditional Bengali spices, shaped and crumb-fried for a rich, nostalgic bite.
Gloves on. Aprons tight. Zero direct contact.
Description
The Heritage Mutton Cutlet is a dish steeped in Bengali culinary tradition. Crafted with finely minced mutton, marinated in age-old spices, and crumb-fried to golden perfection, it’s a snack that echoes the charm of Kolkata’s historic clubs and cabin-style eateries. Rich in flavor and texture, it offers a depth that only true Bengali food lovers can appreciate.
At FryTiamo, we honor this culinary legacy with care and authenticity. This cutlet carries the story of Kolkata’s past in every bite. Whether you grew up with this dish or are discovering it for the first time, our mutton cutlet connects you to the soulful taste of Bengal’s food heritage.
Pair It With
FryTiamo Items:
Basanti Pulao (the most iconic pairing)
Golden Pomfret Fry (for a surf and turf experience)
Homestyle Paneer Cutlet (for a veg-nonveg mix)
Outside Items:
Classic mustard dip or green chutney
Sliced onion and cucumber with salt and lemon
A glass of cold lassi or cola
About brand
A Venture of FRYTIAMO FOODS LLP.
At Frytiamo, every bite tells a story of Kolkata’s timeless food traditions, brought straight from our home kitchen to your plate. We specialize in home-style fried dishes made with love, care, and authentic Bengali ingredients.
Our kitchen is FSSAI-approved, ensuring every product meets the highest food safety and hygiene standards
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